Today, we're featuring two recipes that stand out for their simplicity, elegance, and ability to harmonize beautifully with a special wine selection. We're talking about the delightful Miso Beurre Blanc Sea Bass and a simple yet elegant salad of aged Parmigiano Reggiano over wild arugula, finished with a squeeze of lemon. These dishes, known for their refined flavors and textures, are a testament to the beauty of high-quality ingredients coming together in perfect balance. Paired with the 2021 ART Series Seductress Chardonnay

Pair our Art Series Contortionist Sparkling Rosé with this incredible Citrus and Avocado Salad with Orange Water from Bon Appétit and Epicurious. Amazing and refreshing! The taste of summer bubbles with subtle notes of strawberry and raspberry. A soft and subtle, cool, effervescent sensation on the palate with a crisp and clean finish. Add a baguette and some triple cream French cheese to make a gorgeous summer dinner.