Sauvignon blanC + Garlic Prawns

Pair our 2019 Sauvignon Blanc Sonoma Valley Reserve with this Garlic Prawn recipe from recipetineats.com. Our Sauvignon Blanc is elegant, bright, and well-balanced with lemon, lime, gooseberry, and passionfruit aromas. Medium-bodied, this truly elegant Sauvignon Blanc does not try to overpower the palate but shows remarkable depth and complexity, highlighting its long, soft finish. It is beautifully filled with bright citrus and mineral notes with hints of honeysuckle and stone fruit on the palate. The crisp acidity and ripe lemon make this a classic pairing for shellfish and rich seafood dishes.